To make you travel complete – experience special cuisine of Vietnam, don’t forget to apply for Vietnam visa online beforehand.

Get Vietnam visa online to travel to South Vietnam

How to apply for Vietnam visa online

Vietnam visa is a compulsory travel document for foreigners who wish to have a trip in our beautiful country. If you are finding for a perfect solution then you should not miss applying for Vietnam visa online:

  • Low fee, fast processing time, simple procedure.
  • No documents required, no fail.
  • The best comfortable airport extra services are available.
  • No need to put your finger on the job.

All you need to do are:

  • Step 1: Filling the application form with your passport information and visa request.
  • Step 2: Making the payment online. There are many the payment methods, namely: PayPal, OnePay, Gate2Shop, Western Union or Banking Transfer and you can choose one of them to pay for the service fee, select to use extra services (Airport Fast Track/Car Pick-Up) if any.
  • Step 3: Getting visa approval letter. Please check your mail box (including your Junk and Spam mail).
  • Step 4: Visa approval letter is able to used as a normal Visa when you board the plane. Upon landing, head to the Landing VISA (VOA) Counter, you must present the following all things in the prepared package to the Immigration officer to get your visa stamped.

Tourist Visa Vietnam – best choice for your itinerary.

Let’s experience one of the most special dishes of Vietnam – "Đuông Dừa" (coconut larve) once reaching

“Đuông dừa” (Coconut larvae) is a famous specialty in Vietnam. However, it's been prohibited because of its harm to the biological environment. Yet, for those who had tried this dish, it is known to intimidate many Vietnamese and foreign tourists alike, due to its frightening first impression.

"Đuông dừa" looks like a young worm with a flexible milky-white body. They are the larva form of a small selection of beetle species. After their breeding season, they choose a healthy coconut tree to drill a hole at the treetop and lay eggs into. After being hatched, the larvae grow by eating the nutrients of the tree until eventually, they drill a hole through it. When prepared, "Đuông dừa" is very tasty and is known to be the one and only specialty of the coconut area in the Mekong Delta.

A popular dish featuring "đuông dừa" is raw "đuông dừa" with salty fish sauce. Living "đuông dừa" that is still moving in the bowl of spicy fish sauce is directly eaten in the mouth. The flavor is rich and greasy and many people compare to a slowly dissolving egg yolk.

"Đuông Dừa"

Source: Internet

In Tra Vinh, a type of "đuông dừa" called "đuông chà là" is especially popular and tasty.  These larvae live in the date palm. There is only one grown up "đuông dừa" in each date palm. When eaten, "Đuông chà là" tastes very rich, fatty and can be deep fried or roasted.

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Written by visa-vietnam.org.vn | Wed, Dec 27, 2017